Annam
Annam Roasted Red Rice
Annam Roasted Red Rice
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Toasted red rice is perfect for savory dishes or as a base for traditional curries.
Product information and preparation
Product information and preparation
Ingredients: 100% Roasted Red Rice.
Allergens: No known allergens
Storage: Store in a clean and dry place.
Nutrition per 100g: Energy: 370 kcal , Fat: 2.75 g, of which saturates: 0.55 g, Carbohydrates: 78.7 g of which sugars 0.5 g, Protein: 7.8 g, Salt: 0.0 mg.
Preparation:
1. Rinse: Wash the rice thoroughly until the water runs clear.
2. Water Ratio: Adjust the water amount based on the specific rice variety.
3. Simmer: Cook covered on low heat until the liquid is absorbed.
4. Rest: Let it sit for ten minutes, then fluff gently and serve.
Notes and legal information
Notes and legal information
Country of origin: India.
Packaging: Recyclable.
Recommended consumption: Ideal for red rice dishes.
Instructions for use: Store in a dry place.
importer
importer
Importer: Transfood Großhandel, Gothaer Str. 6, 40880 Ratingen, Germany.
Responsible food company: Transfood Großhandel, Gothaer Str. 6, 40880 Ratingen, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
