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Bicarbonate of Soda – Meetha Soda
Bicarbonate of Soda – Meetha Soda
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Bicarbonate of soda, also called Meetha Soda, is a raising agent for Indian snacks like dhokla or bhature. It provides a light and airy texture and is also a classic in Western baking recipes. The manufacturer may vary depending on availability.
Product information and preparation
Product information and preparation
Ingredients: 100% baking soda.
Nutritional values per 100 g: Energy 0 kJ / 0 kcal, Fat 0 g, of which saturates 0 g, Carbohydrates 0 g, of which sugars 0 g, Protein 0 g, Salt 0 g.
Preparation of Bhatura:
1. Mix flour with bicarbonate of soda, salt and yogurt.
2. Knead the dough and let it rest for 30 minutes.
3. Roll out the flatbread and fry.
Enjoy your Bhatura!
Notes and legal information
Notes and legal information
Origin: India.
Packaging: Plastic packaging, recyclable.
Recommended use: For baked goods and doughs.
Instructions for use: Use as directed.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
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