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Cardamom Powder – Elaichi Powder
Cardamom Powder – Elaichi Powder
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Cardamom powder is used in Indian sweets such as soan papdi, kulfi, and halwa, and is also an important ingredient in masala chai. It is especially popular for festive dishes. Manufacturers may vary depending on availability.
Product information and preparation
Product information and preparation
Legal Name: Ground Cardamom Powder.
Ingredients: 100% Ground Green Cardamom.
Allergens: No known allergens.
Storage: Store in a cool, dry place away from direct sunlight. Keep the container tightly closed after use.
Nutritional values per 100g: Energy: 1308 kJ / 311 kcal, Fat: 6.7 g, of which saturates: 0.7 g, Carbohydrates: 68 g, of which sugars: 0 g, Protein: 11 g, Salt: 0.05 g.
Preparation (Cardamom Kheer):
1. Boil 1 litre of milk in a heavy-bottomed pan and add ½ cup soaked rice.
2. Cook on low heat until the rice becomes soft and the mixture thickens.
3. Add sugar to taste and ½ teaspoon cardamom powder.
4. Stir in chopped almonds and cashews, then simmer for 2–3 minutes.
5. Serve warm or chilled, garnished with pistachios.
Notes and legal information
Notes and legal information
Country of origin: India.
Packaging: Recyclable.
Recommended use: Ideal for desserts, sweets, tea, coffee, baked goods and spice blends.
Instructions for use: Use as a flavouring ingredient during cooking or baking. Not intended for direct consumption.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
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