Elephant Chapati Atta - Brown

Legal Name: Whole Wheat Flour (Brown Atta).

Ingredients: 100% Whole Wheat Flour.

Allergens: Contains Wheat (Gluten)

Storage: Store in a cool, clean and dry place. Keep tightly sealed after opening.

Nutritional values per 100g: Energy: 1420 kJ / 335 kcal, Fat: 1.1 g, of which saturates: 0.2 g, Carbohydrates: 67.9 g, of which sugars: 1.3 g, Protein: 11.5 g, Salt: <0.01 g.

Preparation:

1. Mix 2 cups of brown atta with water and knead into a soft dough.

2. Allow the dough to rest for 15–20 minutes.

3. Divide into equal portions and roll into round chapatis.

4. Cook on a hot griddle until lightly browned and serve warm.

Country of origin: India.

Packaging: Recyclable.

Recommended use: Ideal for preparing chapati, roti, paratha and other traditional flatbreads.

Instructions for use: Use as an ingredient according to recipe requirements.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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