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Sindha Namak Whole – Rock Salt
Sindha Namak Whole – Rock Salt
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Sindha Namak, also known as rock salt, is often used during fasting (vrat). It enhances dishes such as sabudana khichdi or fasting snacks and is also used in lassi and other beverages. The manufacturer may vary depending on availability.
Product information and preparation
Product information and preparation
Ingredients: 100% rock salt.
Nutritional values per 100 g: Energy 0 kJ / 0 kcal, Fat 0 g, of which saturates 0 g, Carbohydrates 0 g, of which sugars 0 g, Protein 0 g, Salt 98 g.
Preparation of Vrat Aloo:
1. Boil and dice potatoes.
2. Fry in ghee with green chilies.
3. Season with Sindha Namak and serve.
Enjoy your Vrat Aloo!
Notes and legal information
Notes and legal information
Origin: India.
Packaging: Plastic packaging, recyclable.
Recommended use: For fasting recipes, chutneys and drinks.
Instructions for use: Dose according to taste.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
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