Aaloo Bhaji Masala

Ingredients: Turmeric, cumin, chili, garlic, ginger, coriander, fenugreek, table salt. May contain traces of celery, mustard, milk, and gluten.

Nutritional values per 100 g: Energy: 1365 kJ / 325 kcal, Fat: 5.7 g, of which saturates: 1.1 g, Carbohydrates: 49.1 g, of which sugars: 4.4 g, Protein: 10.0 g, Salt: 14.1 g

Preparation of Aaloo Bhaji:
1. Dice potatoes and pre-cook.
2. Fry onions, add potatoes and Aaloo Bhaji Masala.
3. Toss briefly until everything is well seasoned.
4. The masala adds an aromatic note with a slight spiciness.
5. Serve with roti or paratha. Enjoy your aaloo bhaji!

Origin: Pakistan

Packaging: Carton packaging, inside airtight aluminum bag

Recommended use: For classic potato dishes

Instructions for use: Store in a cool, dry place. Seal tightly after use.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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