Achar Gosht Masala

Legal Name: Achar Gosht Masala.

Ingredients: Coriander, Cumin, Fennel, Nigella Seeds, Mustard Seeds, Chilli, Paprika, Black Pepper, Garlic, Ginger, Turmeric, Salt and other spices.

Allergens: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Storage: Store in a cool, dry place.

Nutritional values per 100 g: Energy: 1232 kJ / 294 kcal, Fat: 6.4 g, of which saturated fat: 1.2 g, Carbohydrates: 35.0 g, of which sugars: 3.0 g, Fibre: 0 g, Protein: 10.7 g, Salt: 19.0 g.

Preparation of Achar Gosht:
1. Brown the meat with onions in a little oil.
2. Add 1–2 teaspoons of Achar Gosht Masala and mix well.
3. Add tomatoes, yoghurt and a little water, then simmer until the meat is tender.
4. Garnish with fresh coriander and enjoy with naan or basmati rice.

Country of Origin: India.

Packaging: Sealed retail pack.

Storage Conditions: Store in a cool, dry place.

Instructions for Use: Use as a seasoning for Achar Gosht and other meat and curry dishes.

Allergen Information: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.