Ahmed Mango Jelly Crystals – Aam Ka Jelly

Legal Name: Mango Jelly Crystals.

Ingredients: Sugar, Gelatine, Acidity Regulator (Citric Acid E330), Artificial Mango Flavour, Colour (Tartrazine E102, Sunset Yellow FCF E110) and Permitted Food Additives.

Allergens: May contain traces of Milk, Soy and Nuts.

Storage: Store in a cool, dry place away from direct sunlight and moisture.

Nutritional values per 100 g: Energy: 1535 kJ / 361 kcal, Fat: 0 g, of which saturates: 0 g, Carbohydrates: 89 g, of which sugars: 89 g, Protein: 3.0 g, Salt: 0 g.

Preparation (Mango Jelly):

1. Empty the contents of the pack into a bowl.

2. Add 500 ml of boiling water and stir until completely dissolved.

3. Add 500 ml of cold water and mix thoroughly.

4. Pour into serving bowls, cups or jelly moulds.

5. Refrigerate until firm and serve chilled.

Country of Origin: Pakistan.

Packaging: Sealed retail carton.

Storage Conditions: Store in a cool, dry place away from moisture and direct sunlight.

Instructions for Use: Prepare according to package instructions before consumption.

Allergen Information: May contain traces of Milk, Soy and Nuts.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.

Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.