Mango Pulp Can - Aam Ka Ras

Legal Name: Sweetened Mango Pulp (Kesar Mango Pulp).

Ingredients: Kesar Mango, Sugar Syrup, Water, Acidity Regulator: Citric Acid (E330).

Allergens: No known allergens.

Storage: Store in a cool and dry place. Refrigerate after opening and consume within a few days.

Nutritional values per 100g: Energy: 409 kJ / 98 kcal, Fat: 0 g, of which saturates: 0 g, Carbohydrates: 22 g, of which sugars: 21 g, Protein: 0.5 g, Fibre: 0.5 g, Salt: 0.024 g.

Preparation (Mango Lassi):

1. Add 1 cup mango pulp, 1 cup yogurt and ½ cup chilled milk to a blender.

2. Add sugar if desired and blend until smooth.

3. Pour into serving glasses.

4. Garnish with chopped pistachios or cardamom and serve chilled.

Country of origin: India.

Packaging: Recyclable metal can.

Recommended use: Ideal for desserts, beverages, smoothies, milkshakes and traditional Indian sweets.

Instructions for use: Ready to use. Stir well before use.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.