Annam Boiled Chick Peas Can - Kabuli Chana

Legal Name: Cooked Chickpeas in Water (Kabuli Chana).

Ingredients: Chickpeas, Water, Salt.

Allergens: No known allergens.

Storage: Store in a cool and dry place. Once opened, refrigerate and consume within 2 days.

Nutritional values per 100g: Energy: 303 kJ / 72 kcal, Fat: 1.3 g, of which saturates: 0.1 g, Carbohydrates: 8.6 g, of which sugars: 0 g, Fibre: 4.5 g, Protein: 4.3 g, Salt: 0.45 g.

Preparation (Chana Chaat):

1. Drain and rinse the chickpeas.

2. Mix with finely chopped onion, tomato, cucumber and coriander leaves.

3. Add chaat masala, lemon juice and a pinch of salt.

4. Toss well and serve immediately as a refreshing Chana Chaat.

Country of origin: India.

Packaging: Recyclable metal can.

Recommended use: Ideal for salads, curries, chaat and traditional Indian dishes.

Instructions for use: Ready to eat. Can be consumed directly or heated before serving.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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