Ashoka Punjabi Choley

Legal Name: Ready-to-Eat Punjabi Choley.

Ingredients: Chickpeas, Water, Onions, Tomatoes, Sunflower Oil, Tomato Paste, Garlic, Ginger, Salt, Green Chilli, Coriander Powder, Cumin, Turmeric Powder and Mixed Spices.

Allergens: May contain traces of Peanuts, Tree Nuts, Soy, Sesame and Mustard.

Storage: Store in a cool, dry place. Once opened, refrigerate and consume within 3 days.

Nutritional values per 100g: Energy: 341 kJ / 81 kcal, Fat: 4.3 g, of which saturates: 0.4 g, Carbohydrates: 9.0 g, of which sugars: <0.5 g, Protein: 2.0 g, Salt: 1.5 g.

Preparation (Punjabi Choley):

1. Heat the Punjabi Choley until thoroughly warmed.

2. Garnish with finely chopped onions, fresh coriander and sliced green chillies.

3. Add a squeeze of fresh lemon juice for extra flavour.

4. Serve hot with bhatura, naan, roti or steamed basmati rice.

5. Enjoy this classic North Indian favourite as a hearty and satisfying meal.

Country of Origin: India.

Packaging: Heat-sealed retort pouch.

Storage Conditions: Store in a cool, dry place. Refrigeration is not required before opening.

Instructions for Use: Heat before consumption. Do not consume if the pouch is damaged, leaking or swollen.

Allergen Information: May contain traces of Peanuts, Tree Nuts, Soy, Sesame and Mustard.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.