Ashoka Shahi Rajma

Legal Name: Red Kidney Bean Curry, Ready to Eat (Shahi Rajma).

Ingredients: Water, Red Kidney Beans (20%), Onions, Sunflower Oil, Tomato Paste, Ginger Paste, Garlic Paste, Salt, Spices, Chilli Powder, Cumin.

Allergens: May contain traces of Gluten and Nuts.

Storage: Store in a cool and dry place. Once opened, refrigerate and consume promptly.

Nutritional values per 100g: Energy: 596 kJ / 142 kcal, Fat: 6.2 g, of which saturates: 0.6 g, Carbohydrates: 17 g, of which sugars: <0.5 g, Protein: 5.5 g, Salt: 1.2 g.

Preparation:

1. Heat the unopened pouch in boiling water for 3–5 minutes or microwave after transferring to a suitable container.

2. Stir well before serving.

3. Serve hot with steamed rice, naan or chapati.

4. Enjoy as a complete ready-to-eat Indian meal.

Country of origin: India.

Packaging: Retort pouch, recyclable where facilities exist.

Recommended use: Ideal as a ready-to-eat meal with rice, naan or Indian breads.

Instructions for use: Heat before serving. Ready to eat.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.

Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.