Soya Chaap Can

Ingredients: Soy, wheat gluten, water, salt, spices, oil.

Allergens: soy, gluten

Nutritional values ​​per 100g: Energy: 150 kcal, Fat: 4 g, Carbohydrates: 12 g, Protein: 18 g, Salt: 1.1 g.

Preparation: 1. Marinate and grill or fry. 2. Use for chaap curries.

Country of origin: India.

Packaging: Can, recyclable.

Recommended Use: Grilled or in chaap curries.

Instructions: Drain, marinate, grill or fry.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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