Haldiram´s
Boondi
Boondi
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Boondi are small, crispy balls made from chickpea flour that can be enjoyed both sweet and savory. They are also perfect for yogurt dishes like raita. Boondi are the small balls sometimes found in yogurt.
Product information and preparation
Product information and preparation
Ingredients: Chickpea flour, vegetable oil, salt. May contain traces of peanuts , soy , and sesame .
Nutritional values per 100g: Energy 1920kJ/460kcal, Fat 20g, of which saturates 3g, Carbohydrate 57g, of which sugars 2g, Protein 13g, Salt 1.4g.
Preparation: 1. Enjoy immediately. 2. Use in raita or curry. 3. Serve as a snack. Enjoy your boondi!
Notes and legal information
Notes and legal information
Origin: Rajasthan, India
Packaging: Aluminum packaging, recyclable
Recommended use: Enjoy both on its own and in dishes.
Instructions for use: Store in a cool, dry place.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
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