Butter Chicken Masala

Legal Name: Butter Chicken Masala.

Ingredients: Coriander, Cumin, Paprika, Chilli, Tomato Powder, Garlic, Ginger, Onion, Black Pepper, Dried Fenugreek Leaves, Turmeric, Cardamom, Cinnamon, Cloves, Salt and other spices.

Allergens: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Storage: Store in a cool, dry place.

Nutritional values per 100 g: Energy: 1375 kJ / 329 kcal, Fat: 5.4 g, of which saturated fat: 1.1 g, Carbohydrates: 48 g, of which sugars: 6.1 g, Fibre: 0 g, Protein: 10.2 g, Salt: 16.8 g.

Preparation of Butter Chicken Masala:
1. Fry chicken pieces in a little oil and add tomato puree.
2. Stir in 1–2 teaspoons of Butter Chicken Masala.
3. Add butter and cream, then simmer for 10–15 minutes.
4. Enjoy your Butter Chicken Masala with naan or rice!

Country of Origin: India.

Packaging: Sealed retail pack.

Storage Conditions: Store in a cool, dry place.

Instructions for Use: Use as a seasoning for Butter Chicken and other curry dishes.

Allergen Information: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.

Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.