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Candy Sugar – Mishri
Candy Sugar – Mishri
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Candy sugar, or mishri, are small sugar stones often used in masala chai, sweet dishes, or Ayurvedic recipes. Manufacturers may vary depending on stock availability.
Product information and preparation
Product information and preparation
Ingredients: 100% rock candy.
Nutritional Values per 100 g: Energy 1700 kJ / 400 kcal, Fat 0 g, of which Saturates 0 g, Carbohydrates 100 g, of which Sugars 100 g, Protein 0 g, Salt 0 g.
Allergen Information: No known allergens.
Preparation with Candy Sugar – Mishri:
1. Measure: Use the desired amount of mishri crystals.
2. Add: Stir directly into milk, tea, desserts, or beverages.
3. Dissolve: Mix until the sugar crystals are fully dissolved.
4. Adjust: Sweeten according to taste.
5. Serve: Enjoy the prepared drink or dessert.
Notes and legal information
Notes and legal information
Origin: India.
Packaging: Plastic packaging, recyclable.
Recommended use: For desserts and paan.
Instructions for use: Use immediately.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
