Chickpeas - Kabuli Chana

Legal Name: Dried Chickpeas (Kabuli Chana).

Ingredients: 100% Chickpeas.

Allergens: May contain traces of Gluten and Nuts.

Storage: Store in a cool, clean and dry place.

Nutritional values per 100g: Energy: 1421 kJ / 335 kcal, Fat: 5.9 g, of which saturates: 0.3 g, Carbohydrates: 44.3 g, of which sugars: 0 g, Protein: 18.6 g.

Preparation:

1. Soak 1 cup Kabuli Chana in water overnight.

2. Drain and cook in fresh water until soft and tender.

3. Sauté onions, tomatoes, ginger, garlic and chana masala spices in a pan.

4. Add the cooked chickpeas, simmer for 10 minutes and serve hot as Chana Masala with rice, naan or chapati.

Country of origin: India.

Packaging: Recyclable.

Recommended use: Ideal for curries, hummus, salads and traditional Indian dishes.

Instructions for use: Soak before cooking and cook thoroughly before consumption.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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