Chicken Handi Masala

Legal Name: Chicken Handi Masala.

Ingredients: Coriander, Cumin, Paprika, Chilli, Garlic, Ginger, Black Pepper, Turmeric, Onion, Salt, Dried Fenugreek Leaves, Cardamom, Cinnamon, Cloves and other spices.

Allergens: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Storage: Store in a cool, dry place.

Nutritional values per 100 g: Energy: 1365 kJ / 327 kcal, Fat: 5.8 g, of which saturated fat: 1.1 g, Carbohydrates: 49.1 g, of which sugars: 5.0 g, Fibre: 0 g, Protein: 10.1 g, Salt: 14.0 g.

Preparation of Chicken Handi Masala:
1. Fry chicken pieces with onions in a little oil.
2. Add tomatoes, yoghurt and 1–2 teaspoons of Chicken Handi Masala.
3. Stir well and simmer until the chicken is fully cooked.
4. Enjoy your Chicken Handi with naan, roti or basmati rice!

Country of Origin: India.

Packaging: Sealed retail pack.

Storage Conditions: Store in a cool, dry place.

Instructions for Use: Use as a seasoning for Chicken Handi and other poultry and curry dishes.

Allergen Information: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.