Chillies With Stem – Hari Sukhi Mirch

Ingredients: 100% dried chilies with stem.

Nutritional values per 100 g: Energy 1570 kJ / 375 kcal, fat 16 g, of which saturates 4 g, carbohydrates 36 g, of which sugars 6 g, protein 13 g, salt 0 g.

Preparation of Chili Tadka:

1. Roast whole chilies in hot oil.
2. Pour over dal or curries.
3. Serve immediately.
Enjoy your chili tadka!

Origin: India.

Packaging: Plastic packaging, recyclable.

Recommended use: For tadka and chutneys.

Instructions: Roast briefly.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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