Ching's Hot Garlic Noodles

Legal Name: Instant Hot Garlic Noodles.

Ingredients: Wheat Flour, Edible Vegetable Oil, Salt, Hot Garlic Seasoning, Sugar, Garlic Powder, Spices, Flavour Enhancers and Condiments.

Allergens: Contains Wheat (Gluten). May contain traces of Soy, Milk and Celery.

Storage: Store in a cool, dry place away from direct sunlight.

Nutritional values per 100g: Energy: 434 kcal, Protein: 9 g, Carbohydrates: 64.7 g, Total Sugars: 5.0 g, Added Sugars: 5.0 g, Total Fat: 15.2 g, Saturated Fat: 7.5 g, Trans Fat: 0.0 g, Cholesterol: 0 mg, Sodium: 1673 mg.

Preparation (Hot Garlic Noodles):

1. Bring approximately 400 ml of water to a boil.

2. Add the noodles and cook for 2–3 minutes until tender.

3. Drain excess water, leaving a small amount if desired.

4. Add the seasoning mix and stir thoroughly to coat the noodles evenly.

5. Serve hot and enjoy the spicy garlic flavour.

Country of Origin: India.

Packaging: Sealed retail pack.

Storage Conditions: Store in a cool, dry place away from moisture and direct sunlight.

Instructions for Use: Cook thoroughly before consumption.

Allergen Information: Contains Wheat (Gluten). May contain traces of Soy, Milk and Celery.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.