Ashoka
Gujarati Methia Mango Pickle
Gujarati Methia Mango Pickle
Couldn't load pickup availability
The Gujarati Methia Mango Pickle impresses with its unique combination of raw mangoes, mustard seeds (methia), and traditional spices – a classic of Gujarati cuisine, ideal with Thepla, Khichdi, or Dhokla. The producer may vary depending on stock.
Product information and preparation
Product information and preparation
Ingredients: Mango, mustard oil, mustard , sesame , fenugreek seeds, turmeric, salt, spices, acidifier (E260), preservative (E211).
Nutritional values per 100g: Energy 1490 kJ/355 kcal, Fat 28 g, of which saturates 4 g, Carbohydrate 14 g, Sugars 3 g, Protein 2 g, Salt 9 g
Preparation for: Thepla: Authentic accompaniment to Gujarat flatbread. Enjoy your Thepla!
Notes and legal information
Notes and legal information
Origin: India (Gujarat)
Packaging: Glass bottle, recyclable
Recommended serving suggestion: Particularly aromatic with regional character
Instructions for use: Store in a cool, dry place. Refrigerate after opening.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
Share
