Haldiram's
Haldiram's Palak Paneer
Haldiram's Palak Paneer
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Haldiram's Palak Paneer features a creamy spinach base with spicy paneer cubes – a true classic for fans of North Indian cuisine.
Product information and preparation
Product information and preparation
Ingredients: Spinach (35%), tofu (20%) ( soy ), tomatoes, onions, sunflower oil, cashew cream ( nuts ), water, spices, salt.
Allergens: soy, nuts
Nutritional values per 100g: Energy: 130 kcal, Fat: 8 g, of which saturates: 2 g, Carbohydrates: 5.5 g, of which sugars: 1.2 g, Protein: 6.5 g, Salt: 0.9 g.
Preparation: 1. Heat contents in a pan over medium heat for 5 minutes. 2. Serve with roti or basmati rice.
Microwave preparation: 1. Pour into a microwave bowl. 2. Heat for 3 minutes at 800 W, stir, and you're done.
Notes and legal information
Notes and legal information
Country of origin: India.
Packaging: Outer packaging made of cardboard, inner bag aluminum-laminated.
Recommended use: Creamy spinach with tofu – best served hot with flatbread.
Instructions for use: Heat in a pot for approx. 5 minutes or in the microwave at 800 W for 2.5 minutes.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
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