Hung Phat Bitter Gourd Tea – Karela Ki Chai

Legal Name: Bitter Gourd Tea – Hung Phat Bitter Gourd Tea Karela Ki Chai.

Ingredients: Dried Bitter Gourd.

Allergens: No declarable allergens present.

Storage: Store in a cool, dry place away from direct sunlight. Keep tightly sealed after opening.

Nutritional values per 100 ml brewed tea: Energy: 3 kJ / 1 kcal, Fat: 0 g, of which saturates: 0 g, Carbohydrates: 0.1 g, of which sugars: 0 g, Protein: 0 g, Salt: 0 g.

Preparation of Karela Ki Chai:
1. Place one tea bag or 1–2 teaspoons of tea into a cup.
2. Pour hot water (90–100°C) over the tea.
3. Brew for 3–5 minutes.
4. Serve warm and enjoy.

Country of Origin: Vietnam.

Packaging: Carton box or pouch packaging.

Storage Conditions: Store in a cool, dry place away from moisture and direct sunlight. Keep tightly sealed after opening.

Instructions for Use: Suitable for preparing bitter gourd tea and herbal tea beverages.

Allergen Information: No declarable allergens present.

Caffeine Information: Naturally caffeine-free.

Country of origin: Vietnam.

Imported by: SHN Foods GmbH, Kokkolastraße 5, 40882 Ratingen, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.