Jal Jeera Masala

Legal Name: Jal Jeera Masala.

Ingredients: Cumin, Black Salt, Coriander, Mint, Dry Mango Powder (Amchur), Black Pepper, Ginger, Chilli, Salt and other spices.

Allergens: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Storage: Store in a cool, dry place.

Nutritional values per 100 g: Energy: 1355 kJ / 323 kcal, Fat: 5.2 g, of which saturated fat: 0.9 g, Carbohydrates: 48.3 g, of which sugars: 4.4 g, Fibre: 0 g, Protein: 9.9 g, Salt: 14.0 g.

Preparation of Jal Jeera:
1. Add 1–2 teaspoons of Jal Jeera Masala to a glass of chilled water.
2. Stir well until the seasoning is fully dissolved.
3. Add ice cubes and a squeeze of lemon juice if desired.
4. Serve chilled as a refreshing drink or appetizer. Enjoy!

Country of Origin: India.

Packaging: Sealed retail pack.

Storage Conditions: Store in a cool, dry place.

Instructions for Use: Use for preparing Jal Jeera and as a seasoning for refreshing beverages.

Allergen Information: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.

Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.