Variierbar
Javintri (Mace) – Mace – Javitri
Javintri (Mace) – Mace – Javitri
Couldn't load pickup availability
Javintri, or mace, is used in luxurious Mughlai dishes such as Shahi Paneer and Biryani. It is an important ingredient in garam masala. Manufacturers may vary depending on availability.
Product information and preparation
Product information and preparation
Ingredients: 100% mace.
Nutritional values per 100 g: Energy 2100 kJ / 500 kcal, fat 36 g, of which saturates 26 g, carbohydrates 49 g, of which sugars 28 g, protein 6 g, salt 0 g.
Preparation of Mughlai Curry:
1. Heat oil and fry onions.
2. Add spices including javintri.
3. Add meat or vegetables and simmer.
4. Garnish with cream and serve.
Enjoy your Mughlai curry!
Notes and legal information
Notes and legal information
Origin: India.
Packaging: Plastic packaging, recyclable.
Recommended use: For curries and biryani.
Instructions for use: Cook whole or grind fresh.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
Share
