Kitchen King Masala

Legal Name: Kitchen King Spice Mix.

Ingredients: Coriander, cumin, red chillies, turmeric, black pepper, cardamom, cinnamon, cloves, fennel, ginger, garlic, dried fenugreek leaves (Kasuri Methi), salt and mixed spices.

Nutritional values per 100 g: Energy: 1268 kJ / 303 kcal, Fat: 15.1 g, of which saturated fat: 1.4 g, Carbohydrates: 52.6 g, of which sugars: 0 g, Fibre: 15.8 g, Protein: 12.5 g, Salt: 7.0 g.

Preparation of Kitchen King Masala:
1. Heat oil or ghee and sauté onions, ginger-garlic paste and tomatoes.
2. Add your preferred vegetables such as potatoes, peas, cauliflower or carrots.
3. Stir in 2–3 teaspoons of Kitchen King Masala with a little water and cook until the vegetables are tender.
4. Garnish with fresh coriander and serve hot with chapati, naan or basmati rice.

Country of Origin: India.

Packaging: Sealed aroma-protective pack.

Storage: Store in a cool, dry place away from direct sunlight. Reseal tightly after opening.

Instructions for Use: Ideal for seasoning vegetable curries, paneer dishes, lentils and rice recipes.

Allergen Information: May contain traces of mustard, celery, sesame, soy, peanuts and tree nuts.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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