Kofta Masala

Ingredients: Cumin, coriander, chili, garlic, ginger, cinnamon, fenugreek, table salt. May contain traces of celery, mustard, milk, and gluten.

Nutritional values per 100 g: Energy: 1370 kJ / 327 kcal, Fat: 5.8 g, of which saturates: 1.1 g, Carbohydrates: 48.7 g, of which sugars: 4.5 g, Protein: 10.1 g, Salt: 14.2 g

Preparation of Kofta Curry:
1. Form meatballs and fry.
2. Simmer with tomatoes, onions and kofta masala.
3. The masala provides spicy flavors.
4. Serve with rice. Enjoy your kofta curry!

Origin: Pakistan

Packaging: Carton packaging, inside airtight aluminum bag

Recommended use: For spicy meatballs

Instructions for use: Protect from light and heat.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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