Mango Tender Pickle

Legal Name: Mango Tender Pickle.

Ingredients: Tender Mangoes, Vegetable Oil, Salt, Chilli, Mustard Seeds, Spices, Garlic and Acidity Regulator.

Allergens: Contains Mustard. May contain Sesame.

Storage: Store in a cool, dry place. Refrigerate after opening and always use a clean, dry spoon.

Nutritional values per 100 g: Energy: 552 kJ / 132 kcal, Fat: 9.0 g, of which saturated fat: 1.2 g, Carbohydrates: 15.0 g, of which sugars: 2.0 g, Fibre: 2.5 g, Protein: 1.5 g, Salt: 8.0 g.

Preparation of Mango Pickle Rice:
1. Place freshly cooked rice in a bowl.
2. Add 1–2 tbsp of Mango Tender Pickle.
3. Mix with a little ghee or sesame oil.
4. Serve immediately as a spicy side dish.

Country of Origin: Germany.

Packaging: Glass Jar.

Storage Conditions: Store in a cool, dry place. Refrigerate after opening.

Instructions for Use: Ideal as an accompaniment to rice dishes, curries, chapati, dosa, idli and traditional Indian meals.

Allergen Information: Contains Mustard. May contain Sesame.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.