Meat and Vegetable Masala

Legal Name: Meat and Vegetable Masala.

Ingredients: Coriander, Cumin, Paprika, Chilli, Black Pepper, Garlic, Ginger, Turmeric, Fennel, Cardamom, Cinnamon, Cloves, Salt and other spices.

Allergens: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Storage: Store in a cool, dry place.

Nutritional values per 100 g: Energy: 1373 kJ / 327 kcal, Fat: 5.8 g, of which saturated fat: 1.1 g, Carbohydrates: 48.8 g, of which sugars: 4.8 g, Fibre: 0 g, Protein: 10.2 g, Salt: 14.1 g.

Preparation of Meat and Vegetable Masala:
1. Sauté meat or vegetables with onions in a little oil.
2. Add 1–2 teaspoons of Meat and Vegetable Masala and mix well.
3. Add tomatoes, water or stock as required and simmer until cooked.
4. Enjoy with naan, roti or basmati rice.

Country of Origin: India.

Packaging: Sealed retail pack.

Storage Conditions: Store in a cool, dry place.

Instructions for Use: Use as a seasoning for meat, vegetable and curry dishes.

Allergen Information: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.

Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.