Mild Madras Curry Powder – Halka Madras Curry

Ingredients: Blend of mild chilies, coriander, turmeric and spices.

Nutritional values per 100 g: Energy 1270 kJ / 302 kcal, fat 11 g, of which saturates 2 g, carbohydrates 50 g, of which sugars 6 g, protein 10 g, salt 4 g.

Preparation of Mild Madras Curry:

1. Marinate meat or vegetables with Mild Madras Curry Powder.
2. Fry in oil with onions.
3. Simmer with coconut milk or tomatoes.
4. Serve with rice.
Enjoy your Mild Madras Curry!

Origin: India.

Packaging: Plastic packaging, recyclable.

Recommended use: For mild curries and marinades.

Instructions for use: Stir in directly.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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