Neem Leaf Powder – Neem Patta Powder

Ingredients: 100% ground neem leaves.

Nutrition Facts per 100 g: Energy 1250 kJ / 298 kcal, Fat 5.2 g, of which Saturates 1.0 g, Carbohydrates 45 g, of which Sugars 2 g, Protein 18 g, Salt 0.1 g, Fibre 28 g.

Allergen Information: No known allergens.

Preparation with Neem Leaf Powder – Neem Patta Powder:

1. Measure: Use ½–1 teaspoon of neem leaf powder as desired.
2. Mix: Blend with water, juices, smoothies, or herbal drinks.
3. Stir: Mix thoroughly until the powder is evenly dispersed.
4. Rest: Allow it to stand briefly to develop its natural flavour.
5. Consume: Enjoy freshly prepared.

Origin: India.

Packaging: Plastic packaging, recyclable.

Recommended use: For teas and Ayurvedic applications.

Instructions for use: Let it steep briefly.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

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