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Parle

Parle Rusk Milk

Parle Rusk Milk

Regular price €5,60 EUR
Regular price Sale price €5,60 EUR
Unit price €1,03  per  100g
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Parle Rusk Milk is a particularly popular milk rusk, known for its mild flavor and golden crust – perfect for breakfast or teatime.

Product information and preparation

Legal Name: Parle Rusk Milk.

Ingredients: Wheat flour, sugar, milk solids, vegetable oil, yeast, salt and raising agents.

Allergens: Contains milk and gluten (wheat). May contain soy, sesame, peanuts and tree nuts.

Nutritional values per 100 g: Energy: 434 kcal, Fat: 9.1 g, of which saturated fat: 4.2 g, Carbohydrates: 80.4 g, of which sugars: 25.6 g, Fibre: 0 g, Protein: 7.6 g, Salt: 0.8 g.

Preparation of Parle Rusk Milk:
1. Open the pack and remove the rusks.
2. Serve directly.
3. Best enjoyed with tea, coffee or milk.
4. Enjoy your Parle Rusk Milk!

Notes and legal information

Country of Origin: India.

Packaging: Sealed retail pack.

Storage: Store in a cool, dry place. Keep in an airtight container after opening.

Instructions for Use: Ready to eat.

Allergen Information: Contains milk and gluten (wheat). May contain soy, sesame, peanuts and tree nuts.

importer

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Note on product information, images and brands

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.

Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.

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