Quorma Masala

Legal Name: Quorma Masala.

Ingredients: Coriander, Cumin, Cardamom, Cinnamon, Cloves, Black Pepper, Garlic, Ginger, Paprika, Salt and other spices.

Allergens: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Storage: Store in a cool, dry place.

Nutritional values per 100 g: Energy: 1220 kJ / 292 kcal, Fat: 8.1 g, of which saturated fat: 1.7 g, Carbohydrates: 30.8 g, of which sugars: 2.9 g, Fibre: 0 g, Protein: 11.0 g, Salt: 18.3 g.

Preparation of Quorma:
1. Brown meat or chicken with onions in a little oil.
2. Add yoghurt and 1–2 tablespoons of Quorma Masala, then mix well.
3. Simmer over low heat until the meat is tender and the gravy becomes rich and creamy.
4. Garnish with fresh coriander and serve hot with naan, roti or basmati rice. Enjoy!

Country of Origin: India.

Packaging: Sealed retail pack.

Storage Conditions: Store in a cool, dry place.

Instructions for Use: Use as a seasoning for Quorma and other meat and curry dishes.

Allergen Information: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.