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Rose Water

Rose Water

Regular price €1,30 EUR
Regular price Sale price €1,30 EUR
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Rose water is traditionally used in Indian cuisine for desserts such as rasgulla, gulab jamun, or falooda. Its fragrant aroma enhances sweet dishes and beverages. Note: Manufacturer may vary depending on availability.


Product information and preparation

Ingredients: Water, rose aroma (Rosa damascena).

Allergens: May contain traces of celery , mustard or nuts .

Nutritional values per 100 ml: Energy 0 kJ / 0 kcal, Fat 0 g, of which saturates 0 g, Carbohydrates 0 g, of which sugars 0 g, Protein 0 g, Salt 0 g

Preparation: 1. Stir 1 teaspoon of rose water into falooda or lassi. 2. Serve chilled. 3. Adds a floral, refreshing aroma. Enjoy your falooda!

Notes and legal information

Origin: India

Packaging: Plastic bottle, recyclable

Recommended use: Use sparingly as it is intense.

Instructions for use: Shake well before use. Keep refrigerated after opening.

importer

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Note on product information, images and brands

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.

Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.

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