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Roti / Chapatti White
Roti / Chapatti White
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Roti/Chapatti White is a traditional Indian flatbread made from light flour. Ideal with curries, dal, or pickles – simply heat and serve. The manufacturer may vary depending on stock.
Product information and preparation
Product information and preparation
Legal Name: Ready-to-Eat White Roti / Chapatti.
Ingredients: Wheat Flour, Water, Vegetable Oil and Salt.
Allergens: Contains Wheat (Gluten)
Storage: Store in a cool and dry place. Once opened, keep refrigerated and consume within a short period.
Nutritional values per 100g: Energy: 1088 kJ / 260 kcal, Fat: 7 g, of which saturates: 2.5 g, Carbohydrates: 40 g, of which sugars: 5 g, Protein: 9 g, Salt: 0.47 g.
Preparation:
1. Heat a frying pan or tava over medium heat.
2. Warm the roti for 30–60 seconds on each side.
3. Brush lightly with butter or ghee if desired.
4. Serve hot with curries, vegetables or lentil dishes.
Notes and legal information
Notes and legal information
Country of origin: Canada.
Packaging: Recyclable.
Recommended use: Ideal as an accompaniment to curries, vegetables and lentil dishes.
Instructions for use: Ready to eat. Heat before serving for best taste.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
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