Schani
Schani Roasted Upma Mix - Rava
Schani Roasted Upma Mix - Rava
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Rava is a coarse semolina used for upma or kesari.
Product information and preparation
Product information and preparation
Legal Name: Roasted Semolina (Roasted Upma Rava).
Ingredients: 100% Roasted Semolina (Wheat).
Allergens: Contains Wheat (Gluten)
Storage: Store in a cool, clean and dry place.
Nutritional values per 100g: Energy: 1494 kJ / 357 kcal, Fat: 1.4 g, of which saturates: 0.4 g, Carbohydrates: 80.1 g, of which sugars: 0.1 g, Fibre: 0 g, Protein: 6 g, Salt: 0.01 g.
Preparation:
1. Heat 2 tablespoons of oil and sauté mustard seeds, curry leaves and chopped vegetables.
2. Add 1 cup roasted upma rava and stir briefly.
3. Pour in 2½ cups hot water, add salt and cook while stirring continuously.
4. Cook until the water is absorbed and serve hot as traditional upma.
Notes and legal information
Notes and legal information
Country of origin: India.
Packaging: Recyclable.
Recommended use: Ideal for preparing traditional South Indian upma and other semolina-based dishes.
Instructions for use: Cook thoroughly before consumption.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
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