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Shahi Kala Jeera – Black Cumin
Shahi Kala Jeera – Black Cumin
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Shahi Kala Jeera, also known as black cumin or royal cumin, is used in luxurious recipes such as Shahi Paneer, biryani, and Mughlai curries. It is characterized by a more delicate, refined flavor than regular cumin. Manufacturers may vary depending on availability.
Product information and preparation
Product information and preparation
Ingredients: 100% black cumin.
Nutritional values per 100 g: Energy 1450 kJ / 345 kcal, fat 14 g, of which saturates 2 g, carbohydrates 43 g, of which sugars 1 g, protein 17 g, salt 0 g.
Preparation of Shahi Paneer:
1. Fry paneer cubes in ghee.
2. Add onions, tomatoes and Shahi Kala Jeera.
3. Simmer with cashew paste and cream.
4. Serve with naan.
Enjoy your Shahi Paneer!
Notes and legal information
Notes and legal information
Origin: India.
Packaging: Plastic packaging, recyclable.
Recommended Use: For luxurious dishes and biryanis.
Instructions for use: Roast briefly to develop the full aroma.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
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