Shami Kebab Masala

Legal Name: Shami Kebab Masala.

Ingredients: Coriander, Cumin, Black Pepper, Paprika, Chilli, Garlic, Ginger, Cardamom, Cinnamon, Salt and other spices.

Allergens: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Storage: Store in a cool, dry place.

Nutritional values per 100 g: Energy: 1390 kJ / 332 kcal, Fat: 6.5 g, of which saturated fat: 1.3 g, Carbohydrates: 49.7 g, of which sugars: 4.8 g, Fibre: 0 g, Protein: 10.5 g, Salt: 13.9 g.

Preparation of Shami Kebab:
1. Mix cooked minced meat and lentils with 1–2 tablespoons of Shami Kebab Masala and blend until smooth.
2. Shape the mixture into small flat patties and, if desired, coat with beaten egg.
3. Pan-fry in a little oil until golden brown on both sides.
4. Serve hot with mint chutney, onion rings and lemon wedges. Enjoy!

Country of Origin: India.

Packaging: Sealed retail pack.

Storage Conditions: Store in a cool, dry place.

Instructions for Use: Use as a seasoning for Shami Kebab and other minced meat and grilled dishes.

Allergen Information: May contain traces of mustard, sesame, gluten, soy, milk, peanuts and tree nuts.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.