Sriracha Mayo Sauce

Legal Name: Sriracha Mayonnaise.

Ingredients: Rapeseed Oil, Water, Egg Yolk, Chilli, Sugar, Vinegar, Garlic, Salt, Mustard, Spices, Thickener, Acidity Regulator and Preservative.

Allergens: Contains Egg and Mustard. May contain Soy.

Storage: Store in a cool, dry place. Refrigerate after opening and consume within a few weeks.

Nutritional values per 100 g: Energy: 1320 kJ / 319 kcal, Fat: 30.5 g, of which saturated fat: 2.4 g, Carbohydrates: 9.5 g, of which sugars: 7.8 g, Protein: 0.8 g, Salt: 2.2 g.

Preparation of Sriracha Mayo Burger:
1. Lightly toast the burger buns.
2. Spread 2 tbsp of Sriracha Mayonnaise on both bun halves.
3. Add the burger patty, lettuce and tomatoes.
4. Serve immediately.

Country of Origin: Germany.

Packaging: Bottle or Squeeze Bottle.

Storage Conditions: Store in a cool, dry place. Refrigerate after opening.

Instructions for Use: Ideal as a dip, burger and sandwich sauce, or for enhancing fries, wraps and grilled dishes.

Allergen Information: Contains Egg and Mustard. May contain Soy.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.