TRS
Urid Dal - Urad Dal
Urid Dal - Urad Dal
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The peeled black lentils, known in Hindi as Chilka Urad Dal, are versatile and can be used in curries, salads, or soups. Depending on availability, the manufacturer may vary between TRS, Lovely, Swagat, AliBaba, Schani, Ethnic Ahaar, Udhaiyam, and others.
Product information and preparation
Product information and preparation
Ingredients: Halved black gram beans with skin (Urad Chilka).
Allergens: legumes
Nutritional values per 100g: Energy: 341 kcal, Fat: 1.4 g, Carbohydrates: 58 g, Protein: 25 g.
Preparation:
1. Soak overnight, then cook with water, turmeric and onions for 40-50 minutes.
2. Season with ghee tadka made from cumin and garlic and serve as urad dal.
Notes and legal information
Notes and legal information
Country of origin: India.
Packaging: Recyclable.
Recommended use: Ideal for spicy Urad Dal Curry.
Instructions for use: Soaking recommended.
importer
importer
Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.
Note on product information, images and brands
Note on product information, images and brands
Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.
All information on this website—including ingredients, nutritional values, origin, preparation instructions, and allergens—is provided without guarantee. Despite careful research, changes may occur that have not (yet) been reflected in the information presented. Only the information on the respective product packaging is binding.
Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.
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