West Indian Exxxtra Hot Pepper Sauce

Legal Name: West Indian Exxxtra Hot Pepper Sauce.

Ingredients: Extra Hot Chillies, Water, Vinegar, Salt, Spices, Vegetable Oil, Thickener, Acidity Regulator and Preservative.

Allergens: No declarable allergens present.

Storage: Store in a cool, dry place. Refrigerate after opening and consume within a few weeks.

Nutritional values per 100 ml: Energy: 104 kJ / 25 kcal, Fat: <0.5 g, of which saturated fat: <0.1 g, Carbohydrates: 2.4 g, of which sugars: <0.5 g, Protein: 1.3 g, Salt: 6.2 g.

Preparation of Extra Hot Chicken Wings:
1. Marinate chicken wings with 2 tbsp of West Indian Exxxtra Hot Pepper Sauce.
2. Leave to marinate for 30 minutes.
3. Bake or grill until crispy and fully cooked.
4. Serve hot with a dipping sauce or fresh salad.

Country of Origin: Germany.

Packaging: Bottle.

Storage Conditions: Store in a cool, dry place. Refrigerate after opening.

Instructions for Use: Ideal as a dip, marinade or for enhancing meat, seafood, rice, noodles and grilled dishes.

Allergen Information: No declarable allergens present.

Importer: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Responsible food company: Global Foods Trading GmbH, Am Winkelgraben 1a, 64584 Biebesheim am Rhein, Germany.

Product images are for illustrative purposes only. The actual brand, packaging, or exact composition may vary depending on stock availability. We source our products from various importers and suppliers, so variations may occur.

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Please note: If you have any questions about ingredients or allergens, always contact the manufacturer directly.